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Diethanolamine (CAS 111-42-2)
Other names: Bis(hydroxyethyl)amine, N,N-Bis(2-hydroxyethyl)amine, 2,2′-Dihydroxydiethylamine, β,β’-Dihydroxydiethylamine, Diolamine, 2-[(2-Hydroxyethyl)amino]ethanol, 2,2′-Iminobisethanol, Iminodiethanol, Di(2-hydroxyethyl)amine, bis(2-Hydroxyethyl)amine, 2,2′-Iminodiethanol
DEA is used as a surfactant and a corrosion inhibitor. It is used to remove hydrogen sulfide and carbon dioxide from natural gas.
In oil refineries, a DEA in water solution is commonly used to remove hydrogen sulfide from sour gas. It has an advantage over a similar amine ethanolamine in that a higher concentration may be used for the same corrosion potential. This allows refiners to scrub hydrogen sulfide at a lower circulating amine rate with less overall energy usage.
DEA is a chemical feedstock used in the production of morpholine.
CAS 111-42-2
Dihydroxyacetone (CAS 96-26-4)
Dihydroxyacetone (CAS 96-26-4)
Dihydroxyacetone, also known as glycerone, is a simple saccharide (a triose) with formula C3H6O3.
DHA is primarily used as an ingredient in sunless tanning products. It is often derived from plant sources such as sugar beets and sugar cane, and by the fermentation of glycerin.
DHA is a hygroscopic white crystalline powder. It has a sweet cooling taste and a characteristic odor. It is the simplest of all ketoses and has no chiral center or optical activity. The normal form is a dimer (2,5-bis(hydroxymethyl)-1,4-dioxane-2,5-diol) which is slowly soluble in one part water and 15 parts ethanol. When freshly prepared, it reverts rapidly to the monomer in solution.
Disodium edetate (CAS 6381-92-6)
Disodium edetate (CAS 6381-92-6)
Edetate Disodium is the disodium salt form of edetate, a heavy metal chelating agent with anti-hypercalcemic and anti-arrhythmic properties. Edetate, a heavy metal antagonist, chelates divalent and trivalent metals, forming soluble stable complexes which are readily excreted by the kidneys, thereby can be used to lower serum calcium concentrations. In addition, this agent exerts a negative inotropic effect on the heart through a transiently induced hypocalcemic state, thereby antagonizing the inotropic and chronotropic effects of digitalis glycosides on the ventricles of the heart. Upon ocular administration, edetate exerts its ophthalmic effect by chelating calcium to form soluble complexes, thereby removing corneal calcium deposits.
Ethanolamine (CAS 141-43-5)
Ethanolamine (CAS 141-43-5)
Ethanolamine (2-aminoethanol, monoethanolamine, ETA, or MEA) is an organic chemical compound with the formula HOCH2CH2NH2 (C2H7NO). The molecule is bifunctional, containing both a primary amine and a primary alcohol. Ethanolamine is a colorless, viscous liquid with an odor reminiscent of ammonia. Its derivatives are widespread in nature; e.g., lipids, as precursor of a variety of N-acylethanolamines (NAEs), that modulate several animal and plant physiological processes such as seed germination, plant–pathogen interactions, chloroplast development and flowering, as well as precursor, combined with arachidonic acid (C20H32O2; 20:4, ω-6), to form the endocannabinoid anandamide (AEA: C22H37NO2; 20:4, ω-6).
The ethanolamines comprise a group of amino alcohols. A class of antihistamines is identified as ethanolamines, which includes carbinoxamine, clemastine, dimenhydrinate, Chlorphenoxamine, diphenhydramine and doxylamine.
Ethyl acetate (CAS 141-78-6)
Other names: Ethyl acetate, ethyl ethanoate
Description:
Ethyl acetate is an ethyl etheric acid in the form of a combustible colorless volatile liquid substance with a sharp smell of fruit. There are no mechanical impurities. It is a moderately polar solvent product with the properties of esters. The solution is supplied in methylcarbinol, ethyl ether, benzene, methylene chloride, methylbenzene and some other organic solvents. In water, the dissolution is weaker. Ethyl acetate has a solvent effect on cellulose esters, oil-based resin lacquers, fats and waxes.
Production on an industrial scale occurs during the reaction of ethanol and acetic acid. It is also possible to process ethanol with carbomethylene or synthesize it from acetic aldehyde in the presence of an aluminum alkoxide catalyst.
CAS 141-78-6
Ethylene glycol (CAS 107-21-1)
Ethylene glycol (1,2-dioxane, glycol, ethanediol-1,2) is a sweet-tasting, odorless, colorless, hygroscopic oily liquid. It is obtained by wetting ethylene in the presence of phosphoric or sulfuric acids. Ethylene glycol mixes well with water and alcohol. It has high boiling points and low freezing temperatures, which is why it is widely used as a heat carrier in heating and cooling systems. The crystallization temperature of the concentrate is higher than that of aqueous glycol solutions, therefore it must be diluted with distilled water before use.
CAS: 107-21-1
- Ethylene glycol 35%
- Ethylene glycol 40%
- Ethylene glycol 50%
- Ethylene glycol 100%
Ethylene glycol 35% – Master EWS35 (CAS 107-21-1)
Ethylene glycol (1,2-dioxane, glycol, ethanediol-1,2) is a sweet-tasting, odorless, colorless, hygroscopic oily liquid. It is obtained by wetting ethylene in the presence of phosphoric or sulfuric acids. Ethylene glycol mixes well with water and alcohol. It has high boiling points and low freezing temperatures, which is why it is widely used as a heat carrier in heating and cooling systems. The crystallization temperature of the concentrate is higher than that of aqueous glycol solutions, therefore it must be diluted with distilled water before use.
CAS: 107-21-1
- Ethylene glycol 35%
- Ethylene glycol 40%
- Ethylene glycol 50%
- Ethylene glycol 100%
Ethylene glycol 40% Master EWS-40 (CAS 107-21-1)
Concentration 40%, Freezing point, -24 ° C, Density, 1.056g / m3
Ethylene glycol 40% (Master EWS-40, water-glycol solution) is a mixture of high-quality ethylene glycol with distilled water in the form of an oily hygroscopic liquid with a crystallization temperature of -25 ° C.
CAS: 107-21-1
- Ethylene glycol 35%
- Ethylene glycol 40%
- Ethylene glycol 50%
- Ethylene glycol 100%
Eucalyptus oil
Eucalyptus oil
Eucalyptus oil is the generic name for distilled oil from the leaf of Eucalyptus, a genus of the plant family Myrtaceae native to Australia and cultivated worldwide. Eucalyptus oil has a history of wide application, as a pharmaceutical, antiseptic, repellent, flavouring, fragrance and industrial uses. The leaves of selected Eucalyptus species are steam distilled to extract eucalyptus oil.
Gardric seed oil
Gardric seed oil
Characteristics
Garlic essential oil is a product of steam distillation of fresh garlic cloves. The finished liquid is colorless, may have a slightly yellowish tint, burning in taste.
Beneficial features
Garlic essential oil has many health benefits. The main ones are:
Bactericidal.
Antiviral.
Hypotonic.
Anticholesterol.
Antitussive.
Hypothermic.
Anthelmintic.
Immunomodulating.
The corresponding product favorably affects the condition of the genitourinary system. Helps eliminate cystitis, inflammatory, infectious processes in the structures of the urogenital tract.
Application
The scope of garlic essential oil directly depends on its basic characteristics. It is used in the food industry to impart a characteristic aroma and flavor to prepared meals.
In perfumery, the product is not used because of the sharp and unpleasant aroma for many.
In cosmetology, garlic essential oil is occasionally used to care for oily skin. It is able to regulate the fat content of the body cover, affects the activity of the sebaceous glands. Effectively copes with acne and inflammatory skin diseases.
Glycerine (CAS 56-81-5)
Other names: Glycerin, Glycerine, Propanetriol, 1,2,3-Trihydroxypropane, 1,2,3-Propanetriol
Glycerine also called glycerol, is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerine backbone is found in lipids known as glycerides. Due to having antimicrobial and antiviral properties it is widely used in FDA approved wound and burn treatments. Conversely, it is also used as a bacterial culture medium. It can be used as an effective marker to measure liver disease. It is also widely used as a sweetener in the food industry and as a humectant in pharmaceutical formulations. Owing to the presence of three hydroxyl groups, glycerine is miscible with water and is hygroscopic in nature.
CAS: 56-81-5
Glycerol (CAS 56-81-5)
Other names: Glycerin, Glycerine, Propanetriol, 1,2,3-Trihydroxypropane, 1,2,3-Propanetriol
Glycerol (also called glycerine or glycerin; see spelling differences) is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
CAS: 56-81-5